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Le Creuset Cast Iron Square Grillit, 26 cm, Cerise

Le Creuset Cast Iron Square Grillit, 26 cm, Cerise

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Brand: Le Creuset
Category: Kitchen

List Price: £59.00
Buy New: £32.97
You Save: £26.03 (44%)



New (3) from £32.97

Avg. Customer Rating: 4.0 out of 5 stars 7 reviews
Sales Rank: 494

Color: Cerise
Media: Kitchen & Home
Autographed: No
Memorabilia: No
Fragile: Yes
Shipping Weight (lbs): 6.8
Dimensions (in): 12 x 13.5 x 2

MPN: 20121-26-06
Model: L2081-26-67
UPC: 024147104667
EAN: 0024147057260
ASIN: B00004SBI7

Release Date: March 18, 2003
Shipping: Eligible for Super Saver Shipping
Availability: Usually dispatched within 24 hours

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Editorial Reviews:

Product Description
Dispatch guaranteed within 48 hours. We are a small family firm supplying Le Creuset and provide high-quality customer service, which includes handling refunds and returns promptly.


Customer Reviews:   Read 2 more reviews...

5 out of 5 stars Recommended   February 22, 2008
 1 out of 2 found this review helpful

One of my most used Le creaset items.

Doesn't turn a steak all grey with steam like the old george foreman. Ideal.

Ignore all the not non-stick nonsense. Go to woolworths if you want that.

Food tastes great. Cleaning is easy. Just a quick scrub with nylon brush. Enough said.




4 out of 5 stars An even healthier way to cook - ideal for fast, low-fat grilling of meat, chicken, fish and vegetables   February 20, 2008
 1 out of 2 found this review helpful

'Le Creuset Grillits' products are completely covered in vitreous enamel, protecting the surface and making them easier to use and clean.

Ideal for fast, low-fat grilling of meat, chicken, fish and vegetables - the ribbed base gives those characteristic char-lines and flavour.'

Sturdy and suitable for all types of hob, including induction.

Durable black enamel lining/anti-drip pouring lip.

26 cm square base with 'assist handle' for easy lifting, but don't forget your Le Creuset Double Oven Gloves!

Relatively easy to clean, by hand, or pop it in the dishwasher.

There has been some criticism re why the Le Creuset 'Grill Range' is NOT of the `non-stick' variety.

As one would expect of 'Le Creuset', the Company listened to the critics and answered, and it seems appropriate to copy it here:-

Why do Le Creuset grills not have a non-stick cooking surface?

Because it isn't necessary. A black vitreous enamel surface can offer all the advantages of a non-stick surface but will not damage, peel or deteriorate during high temperature grilling.
No non-stick surface can withstand the repeated high surface temperatures that grilling requires. Therefore a non-stick surface will deteriorate quickly and peel off.
Additionally, a non-stick surface will not produce the same seared finish to the food. Cooked food colours are usually paler and the food often has less flavour as a result.

And that really does say it all!

It is basically a different sort of cooking, but, like everything else, once mastered never forgotten!

Also available in a 26 cm round version, in a variety of colours - some at great prices at Amazon, today!



4 out of 5 stars An even healthier way to cook - ideal for fast, low-fat grilling of meat, chicken, fish and vegetables   July 18, 2007
 12 out of 14 found this review helpful

'Le Creuset Grillits' products are completely covered in vitreous enamel, protecting the surface and making them easier to use and clean.

Ideal for fast, low-fat grilling of meat, chicken, fish and vegetables - the ribbed base gives those characteristic char-lines and flavour.'

Sturdy and Suitable for all types of hob, including induction.
Durable black enamel lining/anti-drip pouring lip.
26 cm square base with `assist handle' for easy lifting, but don`t forget your Le Creuset Double Oven Gloves!
Relatively easy to clean, by hand, or pop it in the dishwasher.

There has been some criticism re why the Le Creuset `Grill Range' is NOT of the `non-stick' variety.

As one would expect of `Le Creuset`, the Company listened to the critics and answered, and it seems appropriate to copy it here:-

Why do Le Creuset grills not have a non-stick cooking surface?

Because it isn't necessary. A black vitreous enamel surface can offer all the advantages of a non-stick surface but will not damage, peel or deteriorate during high temperature grilling.
No non-stick surface can withstand the repeated high surface temperatures that grilling requires. Therefore a non-stick surface will deteriorate quickly and peel off.
Additionally, a non-stick surface will not produce the same seared finish to the food. Cooked food colours are usually paler and the food often has less flavour as a result.

And that really does say it all!

It is basically a different sort of cooking, but, like everything else, once mastered never forgotten!

Also available in a 26 cm round version, in a variety of colours - some at great prices at Amazon, today!



4 out of 5 stars An even healthier way to cook - ideal for fast, low-fat grilling of meat, chicken, fish and vegetables   July 10, 2007
 3 out of 5 found this review helpful

'Le Creuset Grillits' products are completely covered in vitreous enamel, protecting the surface and making them easier to use and clean.

Ideal for fast, low-fat grilling of meat, chicken, fish and vegetables - the ribbed base gives those characteristic char-lines and flavour.'

Sturdy and Suitable for all types of hob, including induction.
Durable black enamel lining/anti-drip pouring lip.
26 cm square with `assist handle' for easy lifting, but don`t forget your 'Le Creuset Double Oven Gloves'!
Relatively easy to clean, by hand, or pop it in the dishwasher.

There has been some criticism re why the Le Creuset `Grill Range' is NOT of the `non-stick' variety.

As one would expect of `Le Creuset`, the Company listened to the critics and answered, and it seems appropriate to copy it here:-

'Why do Le Creuset grills not have a non-stick cooking surface?

Because it isn't necessary. A black vitreous enamel surface can offer all the advantages of a non-stick surface but will not damage, peel or deteriorate during high temperature grilling.
No non-stick surface can withstand the repeated high surface temperatures that grilling requires. Therefore a non-stick surface will deteriorate quickly and peel off.
Additionally, a non-stick surface will not produce the same seared finish to the food. Cooked food colours are usually paler and the food often has less flavour as a result. '

And that really does say it all!

It is basically a different sort of cooking, but, like everything else, once mastered never forgotten!

Also available in a 26 cm round version, in a variety of colours - some at great prices at Amazon, today!



4 out of 5 stars An even healthier way to cook - ideal for fast, low-fat grilling of meat, chicken, fish and vegetables ......   March 19, 2007
 4 out of 5 found this review helpful

'Le Creuset Grillits' products are completely covered in vitreous enamel, protecting the surface and making them easier to use and clean.

Ideal for fast, low-fat grilling of meat, chicken, fish and vegetables - the ribbed base gives those characteristic char-lines and flavour.'

Sturdy and Suitable for all types of hob, including induction.
Durable black enamel lining/anti-drip pouring lip.
26 cm square with `assist handle' for easy lifting, but don`t forget your Le Creuset Double Oven Gloves!
Relatively easy to clean, by hand, or pop it in the dishwasher.

There has been some criticism re why the Le Creuset `Grill Range' is NOT of the `non-stick' variety.

As one would expect of `Le Creuset`, the Company listened to the critics and answered, and it seems appropriate to copy it here:-

Why do Le Creuset grills not have a non-stick cooking surface?

Because it isn't necessary. A black vitreous enamel surface can offer all the advantages of a non-stick surface but will not damage, peel or deteriorate during high temperature grilling.
No non-stick surface can withstand the repeated high surface temperatures that grilling requires. Therefore a non-stick surface will deteriorate quickly and peel off.
Additionally, a non-stick surface will not produce the same seared finish to the food. Cooked food colours are usually paler and the food often has less flavour as a result.

And that really does say it all!

It is basically a different sort of cooking, but, like everything else, once mastered never forgotten!

Also available in a 26 cm round version, in a variety of colours - some at great prices at Amazon, today!



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